Go Back
apple muffins

Coffee Cake Muffins with Anzac Streusel

Healthy, easy to make gluten free muffins with Anzac biscuit topping, stewed apples and cinnamon icing!
Print Recipe Pin Recipe
Prep Time 15 minutes
Cook Time 25 minutes
Servings 8

Ingredients
  

  • 6 tbsp Water
  • 2 tbsp Flaxseed Meal
  • 54 g Coconut Oil
  • 125 g Applesauce
  • 110 g Maple Syrup
  • 200 g Almond Milk
  • 128 g GF All Purpose Flour *See notes
  • 44 g GF Oat Flour *See notes
  • 1.5 tsp Baking Soda
  • 1/2 tsp Salt
  • 1 tsp Cinnamon
  • 80 g GF Rolled Oats *See notes
  • Handful Chopped Walnuts (optional)
  • 1 Apple diced
  • 2 tbsp Brown Sugar
  • 5 GF Anzac Biscuits crumbled *See notes
  • 2 tbsp Flaked Almonds
  • 2 tbsp Butter
  • Icing Sugar optional

Instructions
 

  • Preheat oven to 160c fan/350f. Prepare 6 large muffin tins (or 12 cupcake tins work as well)
  • Prepare topping by crushing Anzac Biscuits and adding melted butter & flaked almonds. set aside.
    5 GF Anzac Biscuits, 2 tbsp Flaked Almonds, 2 tbsp Butter
  • Combine wet ingredients in one bowl
    6 tbsp Water, 2 tbsp Flaxseed Meal, 54 g Coconut Oil, 125 g Applesauce, 110 g Maple Syrup, 200 g Almond Milk
  • In another bowl, combine all dry ingredients. Batter may be quite wet, this is okay as the oats will thicken quickly when baked.
    128 g GF All Purpose Flour, 44 g GF Oat Flour, 1.5 tsp Baking Soda, 1/2 tsp Salt, 1 tsp Cinnamon, 80 g GF Rolled Oats, Handful Chopped Walnuts (optional)
  • Add dry ingredients into wet, stirring until just combined. Fill muffin or cupcake tins with batter.
  • Bake for 5 minutes to begin to expand the oats and firm up the batter. Then remove from the oven and add your Anzac biscuit streusal topping. Continue to bake for 20-25 minutes.
  • While muffins are baking, add diced apple to a saucepan with brown sugar. Allow to stew for 10-15 minutes.
    1 Apple, 2 tbsp Brown Sugar
  • Remove muffins from oven and top with stewed brown sugar apples and icing sugar, if desired.

Notes

*The GF Flour, Oats and Anzac Biscuits I used in this recipe can all be purchased by GF Oats at https://www.shop.gfoats.com.au/
Use code: mindfulpeanut10 at checkout for an additional discount!