Cashew Ricotta

Name: Vegan Cashew Ricotta
Prep time: 120 min
Ingredients: 1 cup Raw Cashews (Soaked) (Soaked for at least 2 hours); 1/4 cup Water; 1/2 tbsp Apple Cider Vinegar (Or juice of 1/2 lemon); 1 tbsp Nutritional Yeast; 1/2 Garlic Clove; Pinch Salt & Pepper