Vegan Carrot Cake Baked Oatmeal

Name: Vegan Carrot Cake Baked Oatmeal
Prep time: 5 min
Cook time: 20 min
Ingredients: 45 g Porridge (Quick) Oats; 15 g Almond Flour (optional); 1/2 tsp Baking Powder; 2 T Walnuts, chopped; 60 g Carrot, grated (about 1 small carrot); 50 g Coconut Yogurt (plus extra for topping); 1/4 tsp Vanilla; 1/4 tsp Cinnamon; 1 T Coconut Sugar; 110 ml Almond Milk