2tbspVanilla Protein Powder (optional)**I use Superflora, gut-friendly powder
Instructions
Peel and cut banana and dragonfruit, freeze all fruits for at least 1-2 hours
Add all frozen fruits to a blender or food processor. Add dragonfruit powder and protein powder (if using)
Blend on high until smooth
Serve with additional fruits, nuts, seeds and toppings of your choice!
Notes
Visit NoisyGuts.com for more information on Superflora. Gut-friendly and low-FODMAP certified shakes that help with de-bloat and optimise digestion! (Not an ad, just a fan!)
A collection of my healthy gluten free vegan low-fodmap recipes. I love to focus on easy, family-friendly and healthier versions of favorite meals and snacks. Check out my IG @the.mindfulpeanut for more ideas! I am a recipe developer and personal vegan chef located either in Brisbane, Australia or Wisconsin USA. I work with clients and cafes to offer more delicious vegan, plant-based food options as well as the gluten-free or low-FODMAP diet for IBS. I am also available for personal chef/catering events. Learn more about my culinary offerings on my vegan chef page. I look forward to sharing more healthy vegan recipes here weekly!
Thank you for checking out my vegan low-FODMAP recipes! I hope I have helped to show that being vegan AND low-FODMAP doesn’t need to be boring. Feel free to reach out to me here if you have any questions. Learn more about me @the.mindfulpeanut plus additional ideas and plant-based recipes!